Do you also want to work for customer satisfaction?

Eriksberg Hotel & Nature's business continues to increase and now we need to supplement our talented team with more experienced chefs who, together with our gastronomic leader Peter J Skogström, will develop the business.

Eriksberg Hotel & Nature Reserve is looking for a results-oriented F&B who will develop and drive efficiency in the area of responsibility with a focus on economy and high quality. The role also includes preparing the budget and budget follow-up.

Eriksberg Hotel & Nature Reserve is looking for a results-oriented head sommelier to complement our talented restaurant team and be responsible for our wine cellar, which is listed on Wine Spectator, where we have 2 glasses out of 3 possible, and Star Wine List Global.